Cow Tipper — Cream Ale
Crisp, clean and refreshing with an easy finish. Malt sweetness, low esters, mild mouthfeel.
Brewed right here in Baldwin City.
Brewpub, taproom and kitchen at 520 High Street, downtown, across from the Baker University campus.
See this week's hours Checking the hours
Five beers, brewed on site in the room behind the bar.
Crisp, clean and refreshing with an easy finish. Malt sweetness, low esters, mild mouthfeel.
Dark and velvety without being too heavy. Cocoa, molasses, coffee and a hint of smoke.
Light, crisp, citrusy and sweet. Perfect for a hot day.
Earthy and floral, well balanced pine and citrus. Grapefruit, orange zest, spruce tips and fruit wood.
English style, malt forward and balanced. Dark fruit, toffee, caramel, cedar and pine.
Taps rotate. This list was set on 22 September 2026 from the brewery's own published beer menu, and lives in one block of the page so a new beer takes a minute to put up.
Smoked in house, breaded to order, and served in the taproom or out on the covered patio. Prices can change.
Tots smothered in pork green chili, beer cheese, guac, sour cream, BC Sauce, and house pico
Pan-fried brussels sprouts tossed with dried fruit and walnuts in Asian Zing sauce
Dill pickle chips double-breaded in seasoned flour and served with ranch or choice of dipping sauce
Panko breaded shrimp served over Asian slaw and drizzled with bang bang and BC Sauce
Choice of chicken, brisket, or pulled pork with pork green chili, beer cheese, guac, crema, BC Sauce, and house pico
Four bavarian pretzel sticks served with BCBC Beer Cheese and BCBC Pale Ale grain mustard
Beer-battered onion rings served with BC Sauce
Served with fresh tortilla chips
Battered jalapeño cheese cubes served with ranch
Breaded chicken upon request. Served with toasted bread.
Mixed greens, grilled chicken, goat cheese, sliced red onions and candied walnuts served with house vinaigrette
Traditional cobb salad topped with grilled chicken, bacon, boiled egg, tomato, cucumber, red onion, served with our house ranch
Mixed greens, caesar dressing, grated parmesan, and croutons
Add grilled or breaded chicken 2.50
Mixed greens, tomatoes, sliced cucumber, red onions, croutons, cheddar, and crispy applewood bacon bits
Bone-in or boneless. Sauces: Buffalo, BBQ, Teriyaki, Garlic Parm, Nashville Hot, Cajun Dry Rub, Asian Zing, Raspberry Diablo, Mango Habanero.
6.5 oz locally sourced patty on a butter bun from M&M Bakery. Served with fries, tots, coleslaw or baked beans. Sub side salad, onion rings or mac and cheese 2.00. Extra patty 4.50.
Two pieces of American cheese, lettuce, tomato, onion, and pickle
Two pieces of house-smoked applewood bacon, cheddar cheese, lettuce, tomato, onion, and pickle
Pepperjack, house-smoked applewood bacon, candied jalapeños and raspberry diablo sauce
Lettuce, tomato, onion, pickle, and a choice of American, cheddar, pepper jack, provolone, Swiss, goat, or blue cheese
Each added topping 0.75: bacon, sauteed onions, sauteed mushrooms, pulled pork, candied jalapeños, coleslaw, pico, guacamole
Breaded chicken upon request. On a flour tortilla with fries, tots, baked beans or coleslaw. Sub side salad, onion rings or mac and cheese 2.00.
Grilled chicken breast, lettuce, tomato, red onion, shredded cheddar, ranch, and buffalo sauce
Grilled chicken breast, shredded lettuce, shredded cheddar, house ranch and crispy applewood smoked bacon
Choice of fries, tots, coleslaw or baked beans. Sub side salad, onion rings or mac and cheese 2.00.
House-smoked turkey, applewood smoked bacon, swiss cheese, lettuce, tomato, onion, house ranch on toasted hoagie
Massive 6 oz hand-breaded tenderloin on toasted butter bun with garlic aoli, lettuce, tomato, onion and pickle
Chicken breast double-breaded in seasoned flour, smothered in Nashville Hot Sauce with melted cheddar on a sweet butter bun with lettuce, tomato, onion, and pickle
House-smoked grilled chicken breast topped with melted swiss cheese, house-smoked applewood bacon, lettuce, tomato, onion and pickle on a toasted butter bun
A house favorite. 6 oz of house-smoked pulled pork topped with melted provolone and house-breaded fried pickle chips
Tender house-smoked prime rib topped with sauteed onions and melted provolone on a toasted hoagie with house-made horseradish sauce and a side of au jus
Based on availability
Chopped house-smoked brisket or chicken, grilled onions and peppers, melted provolone on a toasted hoagie with garlic aoli and BCBC Pale Ale Mustard
Some of our favorites you don't want to miss.
Three toasted corn tortillas with choice of chicken, brisket, or pulled pork, topped with zesty house pico, cilantro, and slaw. Served with lime wedges
Large chicken strips hand-breaded in our seasoning the second you order. Served with fries and choice of dipping sauce
Large flour tortilla stuffed with choice of chicken, brisket or pork, cheese, zesty pico, house salsa (mild or spicy), crema and pressed in the panini
Atlantic cod caught near the coast of Iceland. House-battered and served with our famous fries, coleslaw and house-made tartar sauce
Eight large panko breaded shrimp served with fries and choice of dipping sauce, with a side of coleslaw
| Monday | 5:00 PM – Late |
|---|---|
| Tuesday | 11:00 AM – Late |
| Wednesday | 11:00 AM – Late |
| Thursday | 11:00 AM – Late |
| Friday | 11:00 AM – Late |
| Saturday | 11:00 AM – Late |
| Sunday | 11:00 AM – Late |
Closing time is listed as “Late” rather than a clock time. For a late visit, a quick call is the reliable way to check.
A block and a half from Sullivan Square, facing downtown Baldwin City and the Baker University campus.
Rehearsal dinners, birthdays, class reunions, team banquets, business retreats and celebrations of life.